Sides & Appetizers

Pumpkin Shaped Gnocchi

Miso Butter Noodles

Hot Honey Lemon Pepper Wings

Basil Pesto: Pine Nuts vs. Walnuts vs. Without Nuts

Green Beans with Toasted Almonds

Crispy Sheet Pan Focaccia with Rosemary

Quick Fried Eggplant Chips with Rosemary and Honey

Buttermilk Biscuits with Softened Butter

Irish Soda Bread and Notes on St. Patrick's Day Dinner

Homemade Pita Bread: Oven vs. Stovetop

Pimientos de Padrón: Spanish Peppers

Pretzel Slider Buns

Farm Stand Heirloom Tomato Bruschetta